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Scandinavian herring fillet in oil in a glass jar. Product of Lithuania. 260g/9.2oz
This particular product is made in Lithuania and is a popular choice among fans of Scandinavian cuisine. The oil used to preserve the herring fillets is typically a blend of vegetable oil and a small amount of vinegar, which helps to give the fish a tangy flavor.
Scandinavian herring fillets are a good source of protein and healthy omega-3 fatty acids. They can be enjoyed on their own as a snack, or used as an ingredient in a variety of dishes, such as salads, sandwiches, or even as a pizza topping.