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Cow's milk soft white cheese, double cream 55% fat. 1kg/35oz
The cheese has a slightly tangy and slightly sweet taste, with a delicate aroma that is characteristic of high-quality, fresh dairy products. It is a versatile cheese that can be enjoyed on its own, spread on crackers or bread, or used as a creamy topping for salads, pizzas, and pasta dishes.
With its high fat content, cow's milk soft white cheese with double cream is a rich and satisfying treat that is perfect for special occasions or as a decadent addition to your cheeseboard. It pairs well with a wide range of wines, including light and fruity whites, full-bodied reds, and even sparkling wines.