Rock salt. 1kg
Salt Kamennaya, also known as "stone salt" in English, is a type of coarse rock salt that is commonly used in cooking and food preparation. It is called "stone salt" because it is harvested from ancient salt deposits in the mountains and is usually sold in large, irregularly shaped pieces.
Kamennaya salt is known for its distinctive flavor and texture. It has a slightly earthy and mineral-rich taste that is more complex than regular table salt. Because of its coarse texture, it is often used as a finishing salt, sprinkled over dishes just before serving to add a burst of flavor and texture.



















































