Chak-chak honey dessert. Kosher. 10oz
Chak-chak is a traditional dessert from Tatarstan, a region in Russia. It is made by frying small pieces of dough and then coating them in a sweet syrup made from honey and sugar.
The result is a sweet and crunchy treat that is popular throughout Russia and the surrounding region. Chak-chak is often served at celebrations and festivals, and is especially popular during the winter holidays.
Chak-chak is also a kosher dessert, which means it is prepared in accordance with Jewish dietary laws. This makes it a popular choice among Jewish communities in Russia and beyond.