Vintage Bulgarian Sheep's Cheese 400g

Bulgarian sheep's cheese in brine. Product of Bulgaria. 400g/14oz

Bulgarian sheep's cheese in brine is a type of white cheese made from sheep's milk that has been aged and preserved in a saltwater brine solution. It has a tangy and slightly salty flavor, and a crumbly yet creamy texture. This cheese is a staple in Bulgarian cuisine, often served as an appetizer or used as a filling in traditional pastries. It can also be crumbled on top of salads or used as a topping for grilled meats. The brine solution helps to preserve the cheese's freshness and extend its shelf life.