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Frozen malawah. Kosher parve. Product of Israel. 6pc/700g/1.54lb
Tnuva Malawah is a delicious and traditional Yemenite pastry that's made with layers of buttery, flaky dough. The dough is typically made with flour, water, yeast, and lots of butter or margarine, which is folded and rolled repeatedly to create the characteristic flaky layers. Malawah is typically served warm and can be enjoyed with a variety of sweet or savory toppings, such as honey, jam, cheese, or vegetables. It's a popular breakfast food in Yemeni and Israeli cuisine, and is enjoyed by many for its rich, buttery flavor and satisfying texture.
