Svalya Farmer Cheese 9% is a type of cheese made from cow's milk. It is a low-fat cheese with a smooth texture and a slightly tangy flavor. This cheese is produced in Russia and is known for its high-quality and natural ingredients.
The cheese is made by heating and coagulating milk with the help of lactic acid bacteria and rennet. The resulting curd is then drained, pressed, and formed into blocks or rounds. Svalya Farmer Cheese 9% is a versatile cheese that can be used in a variety of dishes, including sandwiches, salads, and casseroles. It can also be eaten on its own as a snack.
In addition to its creamy texture and delicious taste, Svalya Farmer Cheese 9% is also a good source of protein and calcium. It is a nutritious and flavorful cheese that can be enjoyed as part of a balanced diet.