Rokiskio Tikras Farmer Cheese is a Lithuanian cheese made from pasteurized cow's milk with a 5% fat content. It is a type of farmer cheese that has a mild, slightly tangy flavor and a crumbly texture. The cheese can be used as a snack or as an ingredient in various dishes, such as salads, sandwiches, and baked goods. It is also a good source of protein and calcium. Rokiskio Tikras Farmer Cheese is produced by the Rokiskio Suris company, which has been making dairy products since 1924.