Siberian pelmeni, Russian style dumplings with pork, veal and beef filling.
THIS ITEM IS FOR LOCAL DELIVERY AND PICK UP ONLY, NOT AVAILABLE FOR SHIPPING.
Siberian pelmeni are a type of Russian-style dumpling that typically consist of a thin layer of dough wrapped around a filling made from a mixture of ground pork, beef, and veal, along with various seasonings and spices. They are a popular comfort food in Russia and other parts of Eastern Europe and are often served with a dollop of sour cream, butter, or vinegar.
To prepare Siberian pelmeni, the dumplings are first boiled in salted water until they float to the surface, which typically takes around 5-7 minutes. They are then served hot and can be enjoyed as a main dish or as a side dish alongside other traditional Russian foods, such as borscht or kasha.