Kvas soft drink, unfiltered. Квас ржаной, нефильтрованный. Product of Russia. 1.5L
Kvas Domashniy Bochonok is a traditional Russian beverage made from fermented rye bread. It is a non-alcoholic drink that has a unique, slightly sour taste and is known for its refreshing and thirst-quenching properties.
The process of making Kvas Domashniy Bochonok starts with the preparation of a starter, or "kvasok". This starter is made by mixing rye bread with water and allowing it to ferment for several days. Once the starter is ready, it is strained and mixed with additional water, sugar, and sometimes fruits or herbs. The mixture is then allowed to ferment for a few more days until it reaches the desired taste and level of carbonation.
Kvas Domashniy Bochonok is a popular drink in Russia and other Eastern European countries, where it is often enjoyed as a refreshing alternative to soft drinks or beer. It is also used in cooking to add flavor to soups, stews, and other dishes.