Kupaty is a type of sausage that is popular in many countries in Eastern Europe, including Georgia. The Kupaty Lamb & Beef Georgian Style is a variety that is made with a mixture of lamb and beef meat, and is seasoned with a blend of Georgian spices and herbs.
The meat mixture is typically stuffed into a natural casing and then smoked to give it a distinctive smoky flavor. The sausage is often served grilled or pan-fried, and is commonly eaten with bread, vegetables, and other side dishes.
Kupaty Lamb & Beef Georgian Style is a rich source of protein and other essential nutrients. It is a flavorful and satisfying food that can be enjoyed as a snack, appetizer, or main dish.