Vegetable and mushroom hotchpotch (solyanka) with fresh cabbage. Product of Lithuania. 480g/17oz
Kedainiu Vegetable Mushroom Solyanka with Fresh Cabbage is a hearty and delicious soup that is perfect for a cold winter day. It is made with a variety of vegetables, including fresh cabbage, carrots, onions, and bell peppers, as well as mushrooms and a blend of spices and herbs.
This product is perfect for those who love the taste of traditional Eastern European cuisine. The solyanka soup is a classic dish that originated in Russia and has since become popular throughout Eastern Europe. It is known for its rich and savory flavor, as well as its filling and satisfying qualities.
This soup is easy to prepare, simply heat it up on the stove and serve. It is perfect for serving as a main course, or as a hearty appetizer before a larger meal. The fresh cabbage adds a nice crunch and texture to the soup, while the mushrooms and other vegetables give it a rich and savory flavor.