U-Shape Phyllo Pie with Potato and Mushrooms

U-Shape Phyllo Pie with Potato and Mushrooms is a savory pastry that is popular in many Mediterranean and Middle Eastern countries. The pastry is made with layers of phyllo dough, which is a thin and flaky pastry that is commonly used in Mediterranean cuisine. The filling is made with potatoes, mushrooms, onions, and a variety of spices, which gives it a rich and savory flavor.

The U-shape of the pastry is achieved by folding the phyllo dough in a specific way, which gives it a unique and attractive appearance. The pastry is typically served as a snack or appetizer, and is often enjoyed with a cup of tea or coffee.